MARKUS Riesling (2019)
Ripe aromas layered with peach and bright fruit, with a graceful hint of petrol in the background. On the palate you’ll find lively acidity, pronounced minerality and a long, rounded finish.
Year: 2019
Sugar content: dry
Alcohol: 13 %
Serving temperature: 8 °C
PH: 3,4
Acidity: 6,4 g/l
Aging: 7 months on fine lees
Fermentation: 30% stainless steel and 70% large oak casks (15–18 °C)
Harvest: First week of October
Location: 350–400 m above sea level
Soil type: Sand and marl
Price: 15,50 EUR
